Gekkeikan Gold Sake

This premium sake is made from two select varieties of rice resulting in a refined taste and mild aroma. Serve slightly warmed, chilled or over ice.

Gekkeikan Gold is a Junmai-shu, made from carefully selected rice varieties and the fresh spring waters of the Fushimi region, for a lightly aromatic, refined sake.

Style: Lightly fragrant, full bodied, elegant, smooth finish.

Pairing Notes: Enjoy with rich, flavorful sauces and red meat dishes.